A versatile, delicious mushroom known for its smooth texture and mild, earthy flavor. Ideal for any meal of the day, Blue Oyster mushrooms pair well with pasta, stir-fries, and even breakfast scrambles. Enjoy them alone or as a perfect complement to other mushrooms and ingredients.
Taste: Mild, woodsy flavor with a slight anise note. Crisps up beautifully when sautéed.